| 1. |
. |
AFNOR NF EN ISO 22000 |
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2005-OCT-01 • 现用 •
Food safety management systems - Requirements for any organization in the food chain
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| 2. |
. |
BSI BIP 2078 |
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2007-MAR-30 • 现用 •
Managing food safety the 22000 way-To Purchase Call 1-800-854-7179 USA/Canada or 303-397-7956 Worldwide
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| 3. |
. |
BSI BIP 2127 |
|
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2007-MAR-30 • 现用 •
ISO 22000 Food safety. Guidance and workbook for the catering industry-To Purchase Call 1-800-854-7179 USA/Canada or 303-397-7956 Worldwide
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| 4. |
. |
BSI BIP 2128 |
|
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2007-MAR-30 • 现用 •
ISO 22000 Food safety. Guidance and workbook for food manufacturers-To Purchase Call 1-800-854-7179 USA/Canada or 303-397-7956 Worldwide
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| 5. |
. |
BSI BIP 2129 |
|
|
2007-MAR-30 • 现用 •
ISO 22000 Food safety. Guidance and workbook for the retail industry-To Purchase Call 1-800-854-7179 USA/Canada or 303-397-7956 Worldwide
|
|
| 6. |
. |
BSI BS EN ISO 22000 |
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2005-SEP-16 • 现用 •
Food safety management systems Requirements for any organization in the food chain
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| 7. |
. |
BSI KIT 202 |
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2009-APR-30 • 现用 •
Food safety-Van Haren Publishers: Hardcopy Only - To Purchase Call 1-800-854-7179 USA/Canada or 303-397-7956 Worldwide
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| 8. |
. |
CEN EN ISO 22000 |
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2005-SEP-01 • 现用 •
Food safety management systems - Requirements for any organization in the food chain-ISO 22000:2005
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| 9. |
. |
DIN DIN EN ISO 22000 |
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|
2005-NOV-01 • 现用 •
Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2005); German version EN ISO 22000:2005
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| 10. |
. |
DIN DIN EN ISO 22000 |
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2005-NOV-01 • 现用 •
Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2005)
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